Morocco's famous street food.
Chickpeas blended with superfoods including red quinoa, chia seeds, sesame seeds, linseed and fresh herbs & seasoning spices. Served with fresh seasonal salad, fries (couscous may be available as an alternative to fries at times), homemade bread and a selection of authentic Moroccan dips.
No added sugar or preservatives
Fries cooked in vegetable oil used exclusively for vegan products
Brochette can be gluten free on request - please text your request to 021 201 1013
(prepared in a kitchen that handles gluten)
Served in 100% compostable packaging
Once ordered please text 021 201 1013 with your approx. pick up time.